What are the ingredients which makes beer has a very healthy drink for all adults?
First, details of its composition:
MALTA: Malted is the process in which sugars are extracted, which is then converted into alcohol, barley or wheat and other cereals.
WATTER: It is a fundamental ingredient in brewing, because up to 90% of beer is water. Currently, most producers try to remove or add water and mineral salts they need to produce a beer with the character looking.
HOP: The wild hop plant is a climber that gives beer its bitterness and aroma so characteristic. Also serves to protect and preserve it, preventing the development of harmful microorganisms. Different varieties of hops, which have different degrees of aroma and bitterness.
YEASTS: The yeasts are added to the wort in the fermentation process and convert sugar into alcohol and carbon dioxide. The yeast gives the beer some special characteristics and different from other producers. Because of this ingredient, the beers are divided into two large families: ale, high fermentation, where yeast operate at high temperatures and also accumulate on the surface of most (on top), and Lager, low fermentation, where yeast is active at low temperature and deposited on the bottom of the fermentation tanks.
All these ingredients make the beer has some peculiar characteristics that we know. The beer …